Sweet Potato Shepherd's Pie Recipe Ground Beef. This simplified sweet potato shepherd’s pie recipe is made in just under 30 minutes. Stir in tomato paste, oregano, paprika, salt and pepper, and beef broth.
Preheat oven to 425 degrees. It’s complete with ground beef (or lamb), sneaky veggies, dried herbs, a touch of chili powder, and topped with a smooth layer of creamy, mashed sweet potatoes. It’s always a tasty treat to grab an extra one out of the freezer on those days that you just don’t feel like cooking.
Meanwhile, In A Large Skillet, Cook Beef And Onion Until Meat Is No Longer Pink;
Topped with creamy sweet potato mash and packed with delicious ground beef and vegetables! Cook until tender and mash with ricer or food mill. The rest of the recipe is a piece of cake.
The Perfect Kind Of Comfort Food.
A great other option would be to use lean ground meat. Or, you know, a piece of sweet potato shepherd’s pie. Start potatoes in cold water, then bring to boil and salt the water.
Start By Putting The Sweet Potatoes On To Boil.
Put meat and sauce mixture on bottom, top with mashed and slightly seasoned (salt and pepper) sweet potatoes. Don’t forget the irish soda bread. Mix sauce and meat mixture together, and assemble your shepherd’s pie in a disposable foil container for freezing, or casserole dish of choice.
It’s Complete With Ground Beef (Or Lamb), Sneaky Veggies, Dried Herbs, A Touch Of Chili Powder, And Topped With A Smooth Layer Of Creamy, Mashed Sweet Potatoes.
Drain and return to pot. If you’d like to (it’s. Add the sweet potato mixture to the top and smooth out the top.
Stir In Tomato Paste, Oregano, Paprika, Salt And Pepper, And Beef Broth.
Sauté onions and garlic, then add ground beef and cook until browned. Add the garlic and then the. Classic shepherds pie is traditionally made with lamb.