Mississippi Sweet Potato Pie Recipe Soul Food. Pour the sweet potato mixture into the pie crust. 2 cups cooked and mashed sweet potatoes;
Add condensed milk, cinnamon, nutmeg and salt, mixing well with a whisk or hand mixer. Boil your sweet potatoes first and let them cool down. Bake 50 to 55 minutes or.
This Method Of High And Then Low Baking Helps Keep The Crust From Being Mushy Or Soggy.
Pour into prepared pastry shell. In mixing bowl cream butter and sugar add eggs mix well add remaining ingredients and mix well add to unbaked pie shell bake in 350 degrees over for 45 minutes to 1 hour or until knife inserted comes out clean this makes 1 pie. Blend with an immersion blender or mixer until the sweet potato filling is smooth.
Bake 50 To 55 Minutes Or.
Allow the sweet potato pie to cool for at least 30 minutes. Heat oven to 350 degrees. Bake the purple sweet potato pie at 350 degrees f:
In Large Bowl, Mash Sweet Potatoes With Butter.
Rich sweet potato pie recipe ingredients: So we wrote our recipe down for mississippi sweet potato pie recipe for you enjoy and share with your entire family! Pour sweet potato pie mixture into pie shell.
The Spruce / Julia Hartbeck.
2 cups cooked and mashed sweet potatoes; Boil your sweet potatoes first and let them cool down. Next cream the softened butter with both sugars.
Pour The Sweet Potato Mixture Into The Pie Crust.
Also, for this pie recipe, light brown sugar or dark brown sugar is best. After the potatoes are ready, go ahead and preheat your oven to 350. But if your grandma was like every old school grandma, she didn’t really have a recipe because she had skills like that!