Sweet Potato Pie Recipe Evaporated Milk. Put all sweet potato pie ingredients in a mixing bowl and mix until smooth and creamy. Reduce the oven temperature to 350°f.
While the sweet potato mixture cools, whisk together the remaining 1/2 cup plus 2 tablespoons (5 ounces) evaporated milk, granulated sugar, eggs, bourbon, and vanilla extract, in a separate bowl, until totally smooth. Split the roasted sweet potatoes in half lengthwise, remove the flesh, and transfer to a large mixing bowl. Prepare the topping by combining the flour, 1/2 cup brown sugar, cinnamon, ginger and mace.
Reduce The Oven Temperature To 350°F.
In another mixing bowl, blend flour, brown sugar, and cold butter until coarse crumbs form. How to make sweet potato pie: Evaporated milk is also concentrated milk, but it is not sweetened.
Preheat Oven To 400 Degrees F (200 Degrees C).
1 ⁄ 3 cup butter or 1/3 cup margarine, softened 1 ⁄ 2 cup sugar 2 eggs, lightly beaten 3 ⁄ 4 cup evaporated milk 2 cups mashed sweet potatoes 1 teaspoon vanilla extract 1 ⁄ 2 teaspoon ground cinnamon 1 ⁄ 2 teaspoon ground nutmeg 1 ⁄ 4 teaspoon salt 9 inches unbaked pie shells directions in a mixing bowl, cream butter and sugar. 2 cups mashed sweet potato; Easy sweet potato pie recipe ingredients:
1 Teaspoon Of Ginger, Minced
While the sweet potato mixture cools, whisk together the remaining 1/2 cup plus 2 tablespoons (5 ounces) evaporated milk, granulated sugar, eggs, bourbon, and vanilla extract, in a separate bowl, until totally smooth. Pour filling into prepared crust. This is a distinct flavor difference that separates it from pumpkin pie.
Measure Out Two Cups Of Boiled Sweet Potatoes.
Cut them into pieces and put them in boiling water or bake them. 1 ½ pound of sweet potatoes, washed and scrubbed (equals about 3 cups when softened and peeled) 12 oz. 5 tablespoons of unsalted butter, melted (or vegan butter) 2 tablespoons of vanilla extract;
1 Can Evaporated Milk (14.5 Ounces) 4 Eggs Lightly Beaten;
Prepare the topping by combining the flour, 1/2 cup brown sugar, cinnamon, ginger and mace. It is common on the holiday table. Add the brown sugar, spices, salt, butter, and half of the evaporated milk to the sweet potato flesh.